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Goat cheese and fig crostini with sugared almond garnish

Mixed fresh apple fennel salad finished with herbed sherry vinaigrette

Lamb Chops seasoned with rosemary and garlic

Rice pilaf with crimini mushrooms

Charred Brussel sprouts with shallots and butter

Breakfast, Lunch, Dinner, Weddings / Events, Mixed Greens with French Feta, Tomatoes, Toasted Walnuts, Red Wine Vinaigrette,

 

Chef On Call
1012 Jordan Lane Suite D Huntsville AL 35816 us
Phone : ..
Email : contactus@chefoncallcatering.com
Website : http://www.chefoncallcatering.com/
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